di Giò
Le senapi spontanee, inselvatichite, naturalizzate, sottospecie, varietà e ibridi sono frequenti negli incolti, limitare di coltivi, ruderi, macerie, strade di campagna e perfino nei coltivi
Read MorePear, Pyrus communis, is one of the most popular consumed fruits around the world, due to its pleasant taste and nutritional value
Read MoreMercurialis annua is a 40- to 60-cm high weed of the Euphorbiaceae family, widespread through Europe
Read MoreI wish you Joy and Happiness
Read MoreChicory root contains some phytochemicals such as inulin, coumarins, flavonoids, sesquiterpene lactones (lactucin and lactucopicrin), tannins, alkaloids, vitamins, minerals and volatile oils
Read MoreLa zucca con la sua sweet-tasting flesh trova nel tangy-sweet taste del kiwi un ottimo alleato per micornutrienti, phytochemicals, colore e aroma
Read MoreÈ ricco di potassio, tiamina, riboflavina, niacina, vitamina C, caroteni, flavonoidi.
Read MoreOltre alla presenza degli acidi grassi godono pure di una variety of other bioactive compounds
Read MoreSweet orange (Citrus sinensis L.) is one of the most important crops in the world; it is mainly used for extraction and consumption of its fresh juice
Read MoreBuono l’apporto di several bioactive agents (e.g. betain, betanin, vulgaxanthine, polyphenols, folic acid) and different metal elements (e.g. Al, B, Ba, Ca, Cu, Fe, K, Mg, Mn, Na, Zn), which act on the various physiological routes
Read More